|Address||Oaza Hibara, Kitashiobara, Yama District, Fukushima|
|Opening hours||Business Hours: 10:00 ~ 16:00
We may close earlier when the soup is sold out
|Closed days||Closed Wednesday|
Ingredients such as deep transparent soup made from precious mountain salt, which is made by cooking firewood and hand-made, homemade char siu stewed until it becomes torotoro, and corn that enhances the salty taste are mostly locally produced. I will. Don't miss the limited-time menu ♪
This is a route where you can experience history and culture by following the old road from Edo to Nikko and Aizu.
It is a route where you can enjoy panorama of mountain road and seasonal scenery from Sendai Airport / Sendai Station.